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Introduction to food toxicology / Takayuki Shibamoto, Leonard Bjeldanes.

By: Shibamoto, Takayuki [author].
Contributor(s): Bjeldanes, Leonard F.
Material type: materialTypeLabelBookSeries: Food science and technology. Publisher: Amsterdam ; Boston ; Elsevier/Academic Press, 2009Edition: 2nd ed.Description: 309p. : ill. ; 24 cm.ISBN: 9780123742865 (hbk).Subject(s): Food -- ToxicologyDDC classification: 615.954
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Item type Current location Call number Copy number Status Notes Date due Barcode Item holds
Books Books Cholistan University of Veterinary and Animal Sciences, Bahawalpur
General Stacks
615.954 SHI-I 2009 (Browse shelf) 1 Available This book is availabe at central library CUVAS BWP 1393
Total holds: 0

Includes bibliographical references and index.

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