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Fermented foods Textbooks. (Topical Term)

Preferred form: Fermented foods Textbooks.

Machine generated authority record.

Work cat.: (OSt)0: Hutkins, Robert W. (Robert Wayne) 1374, Microbiology and technology of fermented foods /, 2006

Implemented by: Muhammad Imran Siddiqui, Librarian, CUVAS BWP E-Mail:Librarian@cuvas.edu.pk Mob:03215993080
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