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Wazir Agha library

Online Public Access Catalogue

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1. Microbiology of fruits and vegetables / edited by Gerald M. Sapers, James R. Gorny, Ahmed E. Yousef.

by Sapers, Gerald M | Gorny, James R | Yousef, Ahmed Elmeleigy.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : Taylor and Francis, 2005Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.8 SAM] (1).

2. Dr. Jensen's juicing therapy : nature's way to better health and a longer life / Bernard Jensen.

by Jensen, Bernard, 1908-2001.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Los Angeles : Keats Pub., c2000Other title: Doctor Jensen's juicing therapy | Juicing therapy.Online access: Contributor biographical information | Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 615.535 JED] (1).

3. Handbook of fruit science and technology : production, composition, storage, and processing / edited by D.K. Salunkhe, S.S. Kadam.

by Salunkhe, D. K | Kadam, S. S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : M. Dekker, c1995Other title: Fruit science and technology.Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 634 SAF] (1).

4. Fruit and vegetable diseases / edited by K.G. Mukerji.

by Mukerji, K. G.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Dordrecht ; Boston : Kluwer Academic Publishers, c2004Online access: Table of contents | Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 632.9 FRU] (1).

5. Diseases of fruits and vegetables : diagnosis and management / edited by S.A.M.H. Naqvi.

by Naqvi, S. A. M. H, 1955-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Dordrecht ; Boston : Kluwer Academic Publishers, c2004Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 634.0493 DIS] (1).

6. Fruit and vegetables : harvesting, handling, and storage / A.K. Thompson.

by Thompson, A. K. (A. Keith).

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford, UK : Ames, Iowa : Blackwell Pub. ; Iowa State Press, 2003Online access: Table of contents | Book review (E-STREAMS) Availability: Items available for loan: University of Sargodha-Central Library [Call number: 634/.046 THF] (1).

7. Fruit and vegetable processing : improving quality / edited by Wim Jongen.

by Jongen, W. M. F.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : Cambridge, Engand : CRC Press ; Woodhead Pub., 2002Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664/.9 JOF] (1).

8. Fruit processing : nutrition, products, and quality management / edited by David Arthey, Philip R. Ashurst.

by Arthey, D. (David) | Ashurst, P. R.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Gaithersburg, MD : Aspen Publishers, 2001Online access: Publisher description | Table of contents only Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.8 FRU] (1).

9. Improving the safety of fresh fruit and vegetables / edited by Wim Jongen.

by Jongen, W. M. F.

Material type: book Book; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: Cambridge : Boca Raton : Woodhead ; CRC, 2005Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.8 JOI] (1).

10. Microbiology of fruits and vegetables / edited by Gerald M. Sapers, James R. Gorny, Ahmed E. Yousef.

by Sapers, Gerald M | Gorny, James R | Yousef, Ahmed Elmeleigy.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : Taylor and Francis, 2005Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.8 SAM] (1).

11. Handbook of fruit science and technology : production, composition, storage, and processing / edited by D.K. Salunkhe, S.S. Kadam.

by Salunkhe, D. K | Kadam, S. S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : M. Dekker, c1995Other title: Fruit science and technology.Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 634 HAN] (1).

12. Microbiology of fresh produce / edited by Karl R. Matthews.

by Matthews, Karl R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : ASM Press, c2006Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.001 MIC] (1).

13. Fruit and vegetable biotechnology / edited by Victoriano Valpuesta.

by Valpuesta, Victoriano.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton, Fla. : CRC Press, c2002Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.8 VAF] (1).

14. Minimally processed fruits and vegetables : fundamental aspects and applications / Stella M. Alzamora, María S. Tapia, Aurelio López-Malo.

by Alzamora, Stella M | Tapia, María S | López-Malo, Aurelio.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Gaithersburg, Md. : Aspen Publishers, 2000Online access: Publisher description | Table of contents only Availability: Items available for loan: University of Sargodha-Central Library [Call number: 634.0468 ALM] (1).

15. Commercial fruit processing / [edited] by Jasper Guy Woodroof and Bor Shiun Luh ; in collaboration with specialists.

by Woodroof, Jasper Guy, 1900- | Luh, Bor Shiun, 1916- [joint author.].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport, Conn. : AVI Pub. Co., 1975Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.8 WOC] (1).

16. Postharvest diseases of fruits and vegetables : development and control / Rivka Barkai-Golan.

by Barkai-Golan, Rivka.

Edition: 1st ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Amsterdam ; New York : Elsevier, 2001Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 634.0493 BAP] (1).

17. Microbiology of fruits and vegetables / edited by Gerald M. Sapers, James R. Gorny, Ahmed E. Yousef.

by Sapers, Gerald M | Gorny, James R | Yousef, Ahmed Elmeleigy.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : Taylor and Francis, 2005Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.800 MIC] (1).

18. Processing fruits : science and technology.

by Somogyi, Laszlo P.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lancaster, Pa. : Technomic Pub. Co., c1996Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.8 PRO] (1).

19. Handbook of fruit science and technology : production, composition, storage, and processing / edited by D.K. Salunkhe, S.S. Kadam.

by Salunkhe, D. K | Kadam, S. S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : M. Dekker, c1995Other title: Fruit science and technology.Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 634 HAN] (1).

20. Painting luscious fruit / Elizabeth Hayes.

by Hayes, Elizabeth, 1962-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cincinnati, OH : North Light Books, c2000Availability: Items available for loan: University of Sargodha-Central Library [Call number: 751.45434 HAP] (1).

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