International standards for food safety /
Published by : Aspen Publishers, (Gaithersburg, Md :) Physical details: xvi, 276 p. : ill. ; 26cm. ISBN:0834217686.
Subject(s):
Food adulteration and inspection
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Standards.
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Food industry and trade
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Safety measures
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Standards.
Year: 2000
Online resources:
Item type | Current location | Call number | Status | Date due | Barcode |
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University of Sargodha-Central Library | 363.1926 REI (Browse shelf) | Available | 60542 |
Includes bibliographical references and index.
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