Wazir Agha Library, UOS

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Chemistry and testing of dairy products / Henry V. Atherton, J. A. Newlander.

by Atherton, Henry V | Newlander, John Alvin, 1891- [joint author.] | Newlander, John Alvin, 1891-. Chemistry and testing of dairy products.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport, Conn. : Avi Pub. Co., c1977Availability: Items available for loan: University of Sargodha-Central Library [Call number: 548.64 ATC] (1).

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2.
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Fundamentals of dairy chemistry.

by Webb, Byron Horton, 1903- [from old catalog] [ed.] | Johnson, Arnold Harvey, 1896- [from old catalog] [joint ed.].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport, Conn., Avi Pub. Co., 1965Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637 FUN] (1).

Place hold