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1. The Technology of dairy products/ edited by Ralph Early

by Early, Ralph.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London; Blackie academic; c1998Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637.1 TEC] (1).

2. Applied dairy microbiology/ edited by Elmer H. Marth and James L. Steele

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York: Marcel; c2001Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637 APP] (2).

3. Milk and dairy product technology / Edgar Spreer ; translated by Axel Mixa.

by Spreer, Edgar | Mixa, Axel.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : M. Dekker, c1998Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637 SPM] (1).

4. Analysis of milk and its products: a lab manual/ Milk industry foundation

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Delhi: Biotech; c2005Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637.1 MIA] (1).

5. Milk and dairy product technology / Edgar Spreer ; translated by Axel Mixa.

by Spreer, Edgar | Mixa, Axel.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : M. Dekker, c1998Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637 SPM] (1).

6. Diary microbiology/ Pradeep Parihar and Leena parihar

by Parihar, Pradeep.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: India: Agrobios; c2006Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637 PAD] (1).

7. Milk and dairy product technology / Edgar Spreer ; translated by Axel Mixa.

by Spreer, Edgar | Mixa, Axel.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : M. Dekker, c1998Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637 SPM] (1).

8. Biochemistry of milk products/ edited by A. T. Andrews and J. Varley

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: England: Woodhead pub. ; c2004Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637.1 BIO] (1).

9. Handbook of Dairy Products/ James Y. Blume

by Blume, James Y.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi: Random Exports; Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637 BLH] (1).