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1. Mechanism And Theory In Food Chemistry / Dominic W . S . Wong

by Wong, Dominic W . S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : CBS Publishers ; c1996Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.07 WOM] (1).

2. Handbook of food enzymology / edited by John R. Whitaker, Alphons G.J. Voragen, Dominic W.S. Wong.

by Whitaker, John R | Voragen, A. G. J | Wong, Dominic W. S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Marcel Dekker, c2003Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.001HAN] (1).

3. Mechanism & Theory in Food Chemestry / Dominic W. S. Wong

by Wong, Dominic W. S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : CBS Publishers ; c1988Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.07 WOM] (1).