The Chemical Composition of Foods /
by McCance, R. A.
Additional authors:
Widdowson, E. M.
Published by :
Agrobios ;
(India :)
Physical details: 150p. : tab. ; 18cm.
ISBN:8177541404.
Year: 2002
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 664.07 CAC (Browse shelf) | Available | 62601 |
Include Index.
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