Principles and practices for the safe processing of foods /
Published by : Butterworth Heinemann, (Oxford [England] ; | Boston :) Physical details: xiv, 457 p. : ill. ; 26 cm. ISBN:0750611219 :. Year: 1991Item type | Current location | Call number | Status | Date due | Barcode |
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Books | University of Sargodha-Central Library | 664 PRI (Browse shelf) | Available | 61659 |
Includes bibliographical references and index.
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