Wazir Agha Library, UOS

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1.
Flavor chemistry and technology.

by Reineccius, Gary | Heath, Henry B. Flavor chemistry and technology.

Edition: 2nd ed. / Gary Reineccius.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis, c2006Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664/.5 REF] (2).

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2.
Flavor Chemistry and Technolohy / Gary Reineccius.

by Reineccius, Gary.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Yark : Taylor & Francis ; c2006Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.5 REF] (1).

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3.
Flavor chemistry and technology / by Henry B. Heath and Gary Reineccius.

by Heath, Henry B | Reineccius, Gary.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport, Conn. : AVI Pub. Co., c1986Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.06 HEF] (1).

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