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1. Food microbiology and laboratory practice / Chris Bell, Paul Neaves, Anthony P. Williams.

by Bell, C, 1946- | Neaves, Paul | Williams, Anthony P. (Anthony Philip), 1948-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford : Blackwell Science, 2005Online access: Publisher description | Table of contents only Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.00579 BEF] (1).

2. Food microbiology and laboratory practice / Chris Bell, Paul Neaves, Anthony P. Williams.

by Bell, C, 1946- | Neaves, Paul | Williams, Anthony P. (Anthony Philip), 1948-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford : Blackwell Science, 2005Online access: Publisher description | Table of contents only Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.001579 BEF] (1).

3. Food microbiology and laboratory practice / Chris Bell, Paul Neaves, Anthony P. Williams.

by Bell, C, 1946- | Neaves, Paul | Williams, Anthony P. (Anthony Philip), 1948-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford : Blackwell Science, 2005Online access: Publisher description | Table of contents only Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.005 BEF] (1).

4. Food Microbiology & Laboratory Practice / Chris Bell & at all.

by Bell, Chris | Neaves, Paul | Williams, Anthony P.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: UK : Blackwill ; c2005Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.005 BEF] (1).