Wazir Agha Library, UOS

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1.
Food microbiology : an introduction / Thomas J. Montville and Karl R. Matthews.

by Montville, Thomas J | Matthews, Karl R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : ASM Press, c2005Online access: Table of contents Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.00579 MOF] (1).

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2.
Food microbiology : an introduction / Thomas J. Montville and Karl R. Matthews.

by Montville, Thomas J | Matthews, Karl R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : ASM Press, c2005Online access: Table of contents Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.001579 MOF] (1).

Place hold
3.
Food microbiology : an introduction / Thomas J. Montville and Karl R. Matthews.

by Montville, Thomas J | Matthews, Karl R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : ASM Press, c2005Online access: Table of contents Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.001 MOF] (1).

Place hold
4.
Food microbiology : an introduction / Thomas J. Montville and Karl R. Matthews.

by Montville, Thomas J | Matthews, Karl R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : ASM Press, c2005Online access: Table of contents Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.001 MOF] (1).

Place hold