Foodborne bacterial pathogens /
Series: Food science and technology ; . 31 Published by : M. Dekker, (New York :) Physical details: xii, 796 p. : ill. ; 26 cm. ISBN:0824778669 (alk. paper).
Subject(s):
Foodborne diseases
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Microbiology.
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Pathogenic bacteria.
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Food
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Toxicology.
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Bacterial diseases.
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Bacteria
--
pathogenicity.
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Food Contamination.
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Food Microbiology.
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Food Poisoning
--
etiology.
Year: 1989
Online resources:
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 615.9 FOO (Browse shelf) | Available | 62421 |
Includes bibliographies and index.
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