Wazir Agha Library, UOS

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Encyclopedia of meat sciences [electronic resource] / [editors] Werner Jensen, Carrick Devine, Michael Dikeman.

by Jensen, Werner K. (Werner Klinth) | Devine, Carrick | Dikeman, Michael.

Edition: 1st ed., electronic version.Material type: computer file Computer file; Format: electronic available online remote Publisher: Amsterdam : Elsevier, 2005Online access: View online : access limited to WHEATON Availability: Items available for loan: University of Sargodha-Central Library [Call number: 614.103 ENC] (1).

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2.
No cover image available
Encyclopedia of meat sciences [electronic resource] / [editors] Werner Jensen, Carrick Devine, Michael Dikeman.

by Jensen, Werner K. (Werner Klinth) | Devine, Carrick | Dikeman, Michael.

Edition: 1st ed., electronic version.Material type: computer file Computer file; Format: electronic available online remote Publisher: Amsterdam : Elsevier, 2005Online access: View online : access limited to WHEATON Availability: No items available

3.
No cover image available
Encyclopedia of meat sciences [electronic resource] / [editors] Werner Jensen, Carrick Devine, Michael Dikeman.

by Jensen, Werner K. (Werner Klinth) | Devine, Carrick | Dikeman, Michael.

Edition: 1st ed., electronic version.Material type: computer file Computer file; Format: electronic available online remote Publisher: Amsterdam : Elsevier, 2005Online access: View online : access limited to WHEATON Availability: No items available

4.
No cover image available
Encyclopedia of meat sciences [electronic resource] / [editors] Werner Jensen, Carrick Devine, Michael Dikeman.

by Jensen, Werner K. (Werner Klinth) | Devine, Carrick | Dikeman, Michael.

Edition: 1st ed., electronic version.Material type: computer file Computer file; Format: electronic available online remote Publisher: Amsterdam : Elsevier, 2004Online access: View online : access limited to WHEATON Availability: Items available for loan: University of Sargodha-Central Library [Call number: 614.103 ENC] (1).

Place hold