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41.
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Radiant Health / Contributes by Howard E . Nix ,J. Ashford Hyde Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: England : Stanborough Press ; Availability: Items available for loan: University of Sargodha-Central Library [Call number: 613 RAD] (1).
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42.
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Bring Up Children / Kathleen Baron
by Baron, Kathleen. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : English University Press ; c1951Availability: Items available for loan: University of Sargodha-Central Library [Call number: 612.65 BAB] (1).
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43.
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The Cigarette / daniel H. Kress
by Kress, Daniel H. Material type: Book; Format:
print
; Literary form:
Not fiction
Availability: No items available
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44.
|
The Cigarette / daniel H. Kress
by Kress, Daniel H. Material type: Book; Format:
print
; Literary form:
Not fiction
Availability: Items available for loan: University of Sargodha-Central Library [Call number: 613 KRC] (1).
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45.
|
Nutrition for health, fitness, & sport / Melvin H. Williams.
by Williams, Melvin H. Edition: 7th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Dubuque, IA : McGraw-Hill, c2005Other title: Nutrition for health, fitness, and sport.Online access: Publisher description | Table of contents Availability: Items available for loan: University of Sargodha-Central Library [Call number: 613.2 WIN] (2).
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46.
|
Human Nutrition / Edited by Michael J. Gibney, Hester H. Vorster & Frans J. Kok Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi : Blackwell publishing ; c2002Availability: Items available for loan: University of Sargodha-Central Library [Call number: 613.2 HUM] (1).
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47.
|
Encyclopedia of food sciences and nutrition / editor-in-chief, Benjamin Caballero ; editors, Luiz C. Trugo, Paul M. Finglas.
by Caballero, Benjamin | Trugo, Luiz C | Finglas, Paul M. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam ; New York : Academic Press, c2003Online access: Table of contents Availability: Items available for reference: University of Sargodha-Central Library [Call number: 664.003 ENC] (1).
|
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48.
|
Encyclopedia of food sciences and nutrition / editor-in-chief, Benjamin Caballero ; editors, Luiz C. Trugo, Paul M. Finglas.
by Caballero, Benjamin | Trugo, Luiz C | Finglas, Paul M. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam ; New York : Academic Press, c2003Online access: Table of contents Availability: Items available for reference: University of Sargodha-Central Library [Call number: 664.003 ENC] (1).
|
|
|
49.
|
Encyclopedia of food sciences and nutrition / editor-in-chief, Benjamin Caballero ; editors, Luiz C. Trugo, Paul M. Finglas.
by Caballero, Benjamin | Trugo, Luiz C | Finglas, Paul M. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam ; New York : Academic Press, c2003Online access: Table of contents Availability: Items available for reference: University of Sargodha-Central Library [Call number: 664.003 ENC] (1).
|
|
|
50.
|
Encyclopedia of food sciences and nutrition / editor-in-chief, Benjamin Caballero ; editors, Luiz C. Trugo, Paul M. Finglas.
by Caballero, Benjamin | Trugo, Luiz C | Finglas, Paul M. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam ; New York : Academic Press, c2003Online access: Table of contents Availability: Items available for reference: University of Sargodha-Central Library [Call number: 664.003 ENC] (1).
|
|
|
51.
|
Encyclopedia of food sciences and nutrition / editor-in-chief, Benjamin Caballero ; editors, Luiz C. Trugo, Paul M. Finglas.
by Caballero, Benjamin | Trugo, Luiz C | Finglas, Paul M. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam ; New York : Academic Press, c2003Online access: Table of contents Availability: Items available for reference: University of Sargodha-Central Library [Call number: 664.003 ENC] (1).
|
|
|
52.
|
Encyclopedia of food sciences and nutrition / editor-in-chief, Benjamin Caballero ; editors, Luiz C. Trugo, Paul M. Finglas.
by Caballero, Benjamin | Trugo, Luiz C | Finglas, Paul M. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam ; New York : Academic Press, c2003Online access: Table of contents Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.003 ENC] (1).
|
|
|
53.
|
Encyclopedia of food sciences and nutrition / editor-in-chief, Benjamin Caballero ; editors, Luiz C. Trugo, Paul M. Finglas.
by Caballero, Benjamin | Trugo, Luiz C | Finglas, Paul M. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam ; New York : Academic Press, c2003Online access: Table of contents Availability: Items available for reference: University of Sargodha-Central Library [Call number: 664.003 ENC] (1).
|
|
|
54.
|
Encyclopedia of food sciences and nutrition / editor-in-chief, Benjamin Caballero ; editors, Luiz C. Trugo, Paul M. Finglas.
by Caballero, Benjamin | Trugo, Luiz C | Finglas, Paul M. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam ; New York : Academic Press, c2003Online access: Table of contents Availability: No items available
|
|
|
55.
|
Encyclopedia of food sciences and nutrition / editor-in-chief, Benjamin Caballero ; editors, Luiz C. Trugo, Paul M. Finglas.
by Caballero, Benjamin | Trugo, Luiz C | Finglas, Paul M. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam ; New York : Academic Press, c2003Online access: Table of contents Availability: No items available
|
|
|
56.
|
Bender's dictionary of nutrition and food technology / David A. Bender and Arnold E. Bender.
by Bender, David A | Bender, Arnold E. (Arnold Eric) | Bender, Arnold E. (Arnold Eric). Dictionary of nutrition and food technology. Edition: 7th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Boca Raton, FL : Cambridge, England : CRC Press ; Woodhead Pub., 1999Other title: Dictionary of nutrition and food technology.Availability: Items available for reference: University of Sargodha-Central Library [Call number: 641.03 BEB] (2).
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57.
|
Academic Dictionary of nutrition and dietetics / Edited by Amit Sen Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi : Isha Books ; c2005Other title: Nutrition and dietetics.Availability: Items available for reference: University of Sargodha-Central Library [Call number: 613.203 ACA] (1).
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58.
|
Pocket atlas of nutrition / Hans Konrad Biesalski, Peter Grimm ; with the co-operation of Susanne Nowitzki-Grimm ; translated and adapted for the American market by Sigrid Junkermann.
by Biesalski, Hans Konrad | Grimm, Peter, M.D. Edition: Rev. translation of 3rd German ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Stuttgart ; New York : Thieme, c2005Online access: Table of contents Availability: Items available for reference: University of Sargodha-Central Library [Call number: 613 BIP] (1).
|
|
|
59.
|
Encyclopedia of food sciences and nutrition / editor-in-chief, Benjamin Caballero ; editors, Luiz C. Trugo, Paul M. Finglas.
by Caballero, Benjamin | Trugo, Luiz C | Finglas, Paul M. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Amsterdam ; New York : Academic Press, c2003Online access: Table of contents Availability: Items available for reference: University of Sargodha-Central Library [Call number: 664.003 ENC] (1).
|
|
|
60.
|
Nutrition concepts and controversies / Frances Sienkiewicz Sizer, Eleanor Noss Whitney.
by Webb, Frances Sizer | Whitney, Eleanor Noss. Edition: 9th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Belmont, CA : Wadsworth Thomson Learning, 2002Availability: Items available for reference: University of Sargodha-Central Library [Call number: 613.2 SIN] (1).
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