Trulli

Wazir Agha library

Online Public Access Catalogue

Your search returned 120 results. Subscribe to this search

|
41. Pharmaceutical chemical analysis : methods for identification and limit tests / Ole Pedersen.

by Pedersen, Ole.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC/Taylor & Francis, 2006Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 615.1901 PEP] (1).

42. Pharmacology : drug actions and reactions / Ruth R. Levine ; in collaboration with Carol T. Walsh and Rochelle D. Schwartz.

by Levine, Ruth R | Walsh, Carol T | Schwartz, Rochelle D.

Edition: 7th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Taylor & Francis , 2005Availability: Items available for loan: University of Sargodha-Central Library [Call number: 615.1 WAP] (1).

43. Cell culture technology for pharmaceutical and cell-based therapies / edited by Sadettin S. Ozturk, Wei-Shou Hu.

by Ozturk, Sadettin S | Hu, Wei-Shou, 1951-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis, 2005Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 615.19 CEL] (1).

44. Biochips as pathways to drug discovery / edited by Andrew Carmen, Gary Hardiman.

by Carmen, Andrew | Hardiman, Gary, 1966-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press/Taylor & Francis Group, c2007Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 615.19 BIO] (1).

45. Experimental Therapeutics / Martin R. Wilkins

by wilkins, Martin R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Taylor & Francis , c2003Availability: Items available for loan: University of Sargodha-Central Library [Call number: 615.19 EXP] (1).

46. Introduction to the principles of drug desighn and action / J. John smith

by Smith, H. John.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Taylor & Francis , c2006Availability: Items available for loan: University of Sargodha-Central Library [Call number: 615.7 INT] (1).

47. Nuclear medicine in radiological diagnosis / A Michael Peters

by Peters, Michael A.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Taylor & Francis , c2003Availability: Items available for loan: University of Sargodha-Central Library [Call number: 616.0757 NUC] (1).

48. Percutaneous penetration enhancers / edited by Eric W. Smith, Howard I. Maibach.

by Smith, Eric W | Maibach, Howard I.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC/Taylor & Francis, 2006Online access: Table of contents only | Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 615/.6 PER] (1).

49. Electrically assisted transdermal and topical drug delivery / Ajay K. Banga.

by Banga, Ajay K.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; Bristol, PA : Taylor & Francis Group, c1998Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 615/.6 BAE] (1).

50. Combinatorial and high-throughput discovery and optimization of catalysts and materials / edited by Radislav A. Potyrailo, Wilhelm F. Maier.

by Potyrailo, Radislav A | Maier, Wilhelm F.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Taylor & Francis, 2007Online access: Table of contents | Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 620.11 POC] (1).

51. Handbook of frozen food packaging and processing / edited by Da-Wen Sun.

by Sun, Da-Wen.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : Taylor & Francis, 2006Online access: Table of contents only | Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664/.02SUH] (1).

52. Food packaging : principles and practice / Gordon L. Robertson.

by Robertson, Gordon L, 1946-.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : Taylor & Francis/CRC Press, 2006Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.09ROF] (1).

53. Fermentation Microbiology and Biotechnology / edited by Mansi El-mansi & Charlie Bryce.

by El-Mansi, Mansi.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Taylor & Francis Ltd ; c1999Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.001579 ELF] (1).

54. Engineering properties of foods.

by Rao, M. A, 1937- | Rizvi, S. S. H, 1948- | Datta, Ashim K.

Edition: 3rd ed. / [edited by] M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis, 2005Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.07 RAE] (1).

55. Measurement and control in food processing / Manabendra Bhuyan.

by Bhuyan, Manabendra.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC/Taylor & Francis, 2007Online access: Table of contents only | Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.02 BHM] (1).

56. Advanced technologies for meat processing / edited by Leo M. L. Nollet, Fidel Toldrá.

by Nollet, Leo M. L, 1948- | Toldrá, Fidel.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC/Taylor & Francis, 2006Online access: Table of contents | Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.9 ADV] (1).

57. Flavor chemistry and technology.

by Reineccius, Gary | Heath, Henry B. Flavor chemistry and technology.

Edition: 2nd ed. / Gary Reineccius.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis, c2006Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664/.5 REF] (2).

58. Microbiology of fruits and vegetables / edited by Gerald M. Sapers, James R. Gorny, Ahmed E. Yousef.

by Sapers, Gerald M | Gorny, James R | Yousef, Ahmed Elmeleigy.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : Taylor and Francis, 2005Online access: Publisher description Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.8 SAM] (1).

59. Food Packaging Principles and Practic / GordonL. Robertson

by Robertson, Gorden L.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Taylor & Francis ; c2006Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.09 ROF] (1).

60. Flavor Chemistry and Technolohy / Gary Reineccius.

by Reineccius, Gary.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Yark : Taylor & Francis ; c2006Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.5 REF] (1).

©Automation Section, Wazir Agha Library, UOS,2021.All right reserved
Customized and Maintained by Ghulam Mustafa