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21. Cheese and butter/ V. Cheke & A. Sheepard

by Cheke, V.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Dehli: Agrobios; 2002Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637.2 CHC] (1).

22. Food and Nutrition / Priya Bhargav and Tara Chand

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : Commonwealth , c2005Availability: Items available for loan: University of Sargodha-Central Library [Call number: 613.2 BHF] (1).

23. Elements of food and nutrition / Mary T. Dowd and Alberta Dent

by Dowd, Mary T | Dent, Alberta.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Delhi : Biotech Book , c2003Availability: Items available for loan: University of Sargodha-Central Library [Call number: 613.2 DOE] (1).

24. Textbook of food and nutrition / Ashok Pande

by Pande, Ashok.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : Akansha Publishing House , c2004Availability: Items available for loan: University of Sargodha-Central Library [Call number: 613.2 PAT] (1).

25. Milk and milk products / Subhasish Biswas and Subhash Kumar Battacharyya

by Biswas, Subhasish | Bhattacharyya, Subhash Kumar.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : Jaypee Brothers , c2006Availability: Items available for loan: University of Sargodha-Central Library [Call number: 637.1 BIN] (1).

26. Fast In Food Technology / edited by Kanes K.Rajah

by Rajah, Kanes k.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: UK : Sheffiedld Acadmic Press ; c2002Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.3 RAF] (1).

27. Food Biotechnology / S.N.Tripathy

by Tripathy, S. N.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : Dominant Publishers and Distrebutors ; c2004Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.00519 TRF] (2).

28. Food And Beverage Management / Piyush Bhatnagar

by Bhatnagar, Piyush | Popli, Nitin.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : SBS Publisher and Distributors pvt.Ltd. ; c2007Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664 PIF] (1).

29. Organic Food Production in India: Status, Strategy and Scope / P, Bhattacharyya

by Bhattacharyya, P.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: India : Agrobios ; c2004Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.08 BHO] (1).

30. Starches / David J. Thomas & William A. Atwell

by Thomas, J David | Atwell, William A.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: USA : eagan press ; c1997Availability: No items available

31. Enzymes in Food Technology Robert J.Whitehurst & Barry A.law

by Whitehurst, J Robert.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: USA and Canada: Sheffield acadmic press; c2002Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.024 ENZ] (1).

32. Food Microbiology Laboratory / Lynne Mclandsborough

by Mclandsborough, Lynne.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: USA : CRC PRESS ; c2005Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.00579 LAF] (1).

33. Citrus Classification / R.C.Woodford

by Woodford, R.C.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Delhi : BIOTECH BOOKS ; c2005Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.804 WOC] (2).

34. Food Contaminants : Origin,Propagation and Analysis / S. N. Mahindru

by Mahindru, S. N | S.N.Mahindru Food Contaminats-Origin,Propagation &Analysis.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : A. P. H. Publishing Corporation , c2004Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664 MAF] (1).

35. Oils & Fats Manual : A Comprehensive Treatise Properties Prodection Application / A. Karleskind

by Karledkind, A.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Intercept Limited ; c1996Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.3 KAO] (1).

36. Functional foods: designer foods, pharmafoods, nutraceuticals/ Israel Goldberg

by Goldberg, Israel.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Maryland: Aspen publishers; c1999Availability: Items available for loan: University of Sargodha-Central Library [Call number: 613.2 GOF] (1).

37. The Chemical Composition of Foods / R. A. McCance and E. M. Widdowson

by McCance, R. A | Widdowson, E. M.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: India : Agrobios ; c2002Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.07 CAC] (1).

38. Oils & Fats manual / A. Karleskind

by Karleskind, A.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Lavoisier Publishing , c1996Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.3 KAO] (1).

39. Brock Biology of Microorganisms / Michael T. Madigan & et. all.

by Madigann, Michael T | Martinko, John M | Parker , Jack.

Edition: 9th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Jersey : Prentice Hall International,Inc ; c2000Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.00579 MAB] (1).

40. Fundamentals of Food Process Engineering / Romeo T. Toledo.

by Toledo, Romeo T.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : CBS Publisher ; c1991Availability: Items available for loan: University of Sargodha-Central Library [Call number: 664.02 TOF] (2).