Table of food composition for nutritional sciences :
by McGuire, Michelle.
Additional authors:
Beerman, Kathy A.
Edition statement:1st ed.
Published by :
Thomson/Wadsworth,
(Australia ; | Belmont, CA :)
Physical details: 94 p. : 25 cm.
ISBN:9780495126508.
Year: 2007
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Sargodha Medical College of Sargodha University | 613.284 MCN (Browse shelf) | Available | 83641-A | |
Books | Sargodha Medical College of Sargodha University | 613.284 MCN (Browse shelf) | Available | 83642-A | |
Books | Sargodha Medical College of Sargodha University | 613.284 MCN (Browse shelf) | Available | 83640-A | |
Books | Sargodha Medical College of Sargodha University | 613.284 MCN (Browse shelf) | Available | 83639-A |
Includes bibliographical references and index.
There are no comments for this item.