Food chemistry /
by Ram, Tilak.
Published by : Random Publications ; (New Delhi. :) Physical details: 327 p. ; ill. ; 20 cm. ISBN:9789351110323.
Subject(s):
Food Chemistry.
Year: 2013
Item type | Current location | Call number | Status | Date due | Barcode |
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University of Sargodha-Central Library | 664.07 RAF (Browse shelf) | Available | 87758 |
Includes Indexes.
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