Wazir Agha Library, UOS

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Food chemistry /

by Ram, Tilak.
Published by : Random Publications ; (New Delhi. :) Physical details: 327 p. ; ill. ; 20 cm. ISBN:9789351110323.
Subject(s): Food Chemistry.
Year: 2013
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Item type Current location Call number Status Date due Barcode
Books Books University of Sargodha-Central Library
664.07 RAF (Browse shelf) Available 87758

Includes Indexes.

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