Wazir Agha Library, UOS

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Handbook of quality control of dairy and meat products /

by Ranjan, Sudhi.
Additional authors: Jadhav, Vijay J.
Published by : Biotech Books ; (New Delhi. :) Physical details: xii, 188 p. : ill. ; 20 cm. ISBN:9788176222433.
Subject(s): Quality Control of Dairy and Meat Products.
Year: 2012
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Item type Current location Call number Status Date due Barcode
Books Books University of Sargodha-Central Library
637 RAH (Browse shelf) Available 87755

Includes Indexes.

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