Pulse Foods:
Additional authors:
edited by Brijesh K. Tiwari
Published by :
Academic Press;
(London:)
Physical details: 475p. : 20cm.
Subject(s):
Food technology
Year: 2011
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 664.028 PLU (Browse shelf) | Available | PLU |
Browsing University of Sargodha-Central Library Shelves Close shelf browser
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664.028 KAF Food Preservation And Processing / | 664.028 LEC Continuous thermal processing of foods : | 664.028 MAF Food preservation and irradiation/ | 664.028 PLU Pulse Foods: | 664/.028 RAH Handbook of food preservation / | 664.028 RUF Food Preservatives / | 664.028 RUF Food preservatives / |
Includes index
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