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Handbook of Dairy Products/

Published by : Random Exports; (New Delhi:) Physical details: 336P. : 20cm.

Subject(s): Processing dairy & related products

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Item type	Current location	Call number	Status	Date due	Barcode
Books	University of Sargodha-Central Library	637 BLH (Browse shelf)	Available		82961

Previous	No cover image available	No cover image available	No cover image available	No cover image available				Next
Previous	637 APP Applied dairy microbiology/	637 APP Applied dairy microbiology/	637 BAE Elements of dairying :	637 BLH Handbook of Dairy Products/	637 ENG Engineering practices for milk products/	637 FUN Fundamentals of dairy chemistry,	637 FUN Fundamentals of dairy chemistry,	Next

Includes Bibliographical References and index

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