Food Processing/
by Singh, I.S.
Published by : Westville Publishing House; (New Delhi:) Physical details: 189p. : 20cm.
Subject(s):
Food technology
Year: 2011
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 664.02 SIF (Browse shelf) | Available | 82970 |
includes Appendix
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