Pulse Foods processing quality and nutraceutical application /
Published by : Academic press ; (New York :) Physical details: vii, 475p. : ill. ;20 cm . ISBN:9780123820181.
Subject(s):
Food Science.
Year: 2011
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
University of Sargodha-Central Library | 664 PUL (Browse shelf) | Available | 80178 |
Includes index.
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