Poultry Eggs
by Witon, Andrew L.
Additional authors:
Witon, Kate Barber
Published by :
Agrobios ;
(India :)
Physical details: 126 p. : ill. ; 18 cm.
ISBN:8177541293.
Subject(s):
Food Science
Year: 2003
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 664.93 WIP (Browse shelf) | Available | 62066 |
Browsing University of Sargodha-Central Library Shelves Close shelf browser
664.93 STE Egg Science and Technology / | 664.93 WIP Poultry Eggs / | 664.93 WIP Poultery Eggs / | 664.93 WIP Poultry Eggs | 664.94 BRS Safety and quality issues in fish processing / | 664.94 CUF Fish : | 664.94 HOC The contrary forces of innovation : |
Includes bibliographical references.
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