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Handbook of idices of food quality and authenticity /

by Singhal, Rekha S
Additional authors: Kulkarni, Pushpa R | Rege, Dinanath V
Published by : Woodhead Publishing ; (Cambridge England :) Physical details: 561 p. : ill. ; 22 cm. ISBN:1855732998.
Subject(s): Food Science
Year: 1997
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Includes Index & bibliographical references.

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