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Handbook of fruit science and technology :

Additional authors: Salunkhe, D. K. | Kadam, S. S.
Series: Food science and technology ; . 70 Published by : M. Dekker, (New York :) Physical details: xii, 611 p. : ill. ; 26 cm. ISBN:0824796438 (hardcover : alk. paper). Year: 1995
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Includes bibliographical references and index.

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