Poultry products technology /
by Mountney, George J.
Edition statement:3rd ed. Published by : Food Products Press, (New York :) Physical details: xiii, 446 p. : ill. ; 23 cm. ISBN:1560228563. Year: 1995Online resources:
| Item type | Current location | Call number | Status | Date due | Barcode |
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Books
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University of Sargodha-Central Library | 664.93 MOP (Browse shelf) | Available | 62067 |
Browsing University of Sargodha-Central Library Shelves Close shelf browser
| 664.93 MAN Nutrition And Diease Management Of Poultry / | 664.93 MEP Poultry meat processing and quality / | 664.93 MEP Poultry meat processing and quality / | 664.93 MOP Poultry products technology / | 664.93 STE Egg Science and Technology / | 664.93 WIP Poultry Eggs / | 664.93 WIP Poultery Eggs / |
Includes bibliographical references and index.
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