Food machinery :
by Cheng, Ling-Min,
Series: Ellis Horwood series in food science and technology Published by : Ellis Horwood : | Distributed by Van Nostrand Reinhold Inc., (New York :) Physical details: xv, 290 p. : ill. ; 25 cm. ISBN:0747600716 :; 0133234371.
Subject(s):
Food processing machinery.
Year: 1992
Online resources:
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 664.752 CHF (Browse shelf) | Available | 61349 |
Browsing University of Sargodha-Central Library Shelves Close shelf browser
No cover image available | No cover image available | |||||||
664.75 EAF Food Product Development / | 664.75 FOO Food industries manual | 664.752 CAB Bakery Food Manufacture and Quality : | 664.752 CHF Food machinery : | 664.752 EIH Handbook of Confectionery with Formulations : | 664.752 KHB Bakery science and cereal technology/ | 664.752 KHB Bakery Science and Cereal Technology / |
There are no comments for this item.