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Food processing :

Additional authors: Marcotte, Michelle.

Published by : CRC Press, (Boca Raton :) Physical details: 420 p. : ill. ; 24 cm. ISBN:1587160080 (alk. paper).

Subject(s): Food industry and trade.

Year: 2006

Online resources:

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Item type	Current location	Call number	Status	Date due	Barcode
Books	University of Sargodha-Central Library	664 RAF (Browse shelf)	Available		61262

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Includes bibliographical references (p. 399-406) and index.

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