Wazir Agha Library, UOS

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Meat Preservation :

by Cassens, Robert G.
Published by : Food & Nutrition Press ; (USA :) Physical details: 133 p. : ill. ; 18 cm . ISBN:0917678346.
Subject(s): Food Science.
Year: 1994
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Item type Current location Call number Status Date due Barcode
Books Books University of Sargodha-Central Library
664.9 CAM (Browse shelf) Available 61350

Includes Index.

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