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Fats in Food Technology /

Published by : Blackwell Publishing ; (London :) Physical details: xii, 379 p. : ill. ; 15 cm . ISBN:9781405130592.

Subject(s): Food Science.

Year: 2004

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Item type	Current location	Call number	Status	Date due	Barcode
Books	University of Sargodha-Central Library	664.3 RAF (Browse shelf)	Available		62330
Books	University of Sargodha-Central Library	664.3 RAF (Browse shelf)	Available		62057

Includes Index.

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Wazir Agha Library, UOS