Protien Purification Theory and Techniques /
by Dayananda, K.S.
Published by : Viva Books Private Limited ; (New Delhi :) Physical details: vi, 226 p. : ill. ; 20 cm . ISBN:9788130900384.
Subject(s):
Food Science.
Year: 2007
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 664.09 DAP (Browse shelf) | Available | 70031 |
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664.08 BHO Organic Food Production in India: | 664.09 AHN Novel Food Packaging Techniques / | 664.09 COF Food Packaging Technology / | 664.09 DAP Protien Purification Theory and Techniques / | 664.09 DOP Packaging strategy : | 664.09 RIF Food Packaging Design / | 664.09 ROF Food Packaging Principles and Practic / |
Includes Index.
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