Principles of Fruit Preservation :
by Morris, T.N.
Physical details: 198 p. : ill. ; 15 cm . ISBN:8177542184.
Subject(s):
Food Science.
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 664.804 MOP (Browse shelf) | Available | 62600 |
Includes Index.
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