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Handbook of sugar refining :

Published by : John Wiley ; (USA :) Physical details: xii, 756 p. : dia. ; 20 cm. ISBN:047183571.
Subject(s): Food Science
Year: 2000
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Item type Current location Call number Status Date due Barcode
Books Books University of Sargodha-Central Library
664.1 CHH (Browse shelf) Available 67088

Includes Index.

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