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Food Packaging Technology /

Published by : CRC Press ; (UK :) Physical details: xviii, 346 p. : ill. ; 20 cm . ISBN:9781841272214.
Subject(s): Food Science.
Year: 2003
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Item type Current location Call number Status Date due Barcode
Books Books University of Sargodha-Central Library
664.09 COF (Browse shelf) Available 62428

Includes Index.

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