Wazir Agha Library, UOS

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Flavor chemistry and technology /

by Heath, Henry B.
Additional authors: Reineccius, Gary.
Published by : AVI Pub. Co., (Westport, Conn. :) Physical details: xv, 442 p. : ill. ; 23 cm. ISBN:0870555170 :.
Subject(s): Flavor. | Flavoring essences.
Year: 1986
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Item type Current location Call number Status Date due Barcode
Books Books University of Sargodha-Central Library
664.06 HEF (Browse shelf) Available 65834

Includes bibliographies and index.

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