Food Mixing Princiles and Application /
Published by : Wiley Blackwell ; (Ireland :) Physical details: vii, 292 p. : ill. ; 22 cm . ISBN:9781405177542.
Subject(s):
Food Science.
Year: 2009
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
University of Sargodha-Central Library | 664.024 FOO (Browse shelf) | Available | 114592 |
Includes Index.
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