Food color and appearance /
by Hutchings, John B.
Edition statement:2nd ed. Published by : Aspen Publishers (Gaithersburg, Md. :) Physical details: viii, 610 p. : ill. ; 24 cm. ISBN:0834216205.
Subject(s):
Coloring matter in food.
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Color of food.
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Food
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Sensory evaluation.
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Food presentation.
Year: 1999
Online resources:
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
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University of Sargodha-Central Library | 664.062 HUF (Browse shelf) | Available | 60553 |
Rev. ed. of: Food colour and appearance. 1994.
Includes bibliographical references and index.
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