Brock biology of microorganisms /
by Madigan, Michael T.,
Edition statement:9th ed. Published by : Prentice Hall, (Upper Saddle River, NJ :) Physical details: xix, 991, [53] p. : ill. (some col.) ; 29 cm. ISBN:0130819220.
Subject(s):
Microbiology.
Year: 2000
| Item type | Current location | Call number | Status | Date due | Barcode |
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University of Sargodha-Central Library | 579 MAB (Browse shelf) | Available | 95282 | |
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Books
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University of Sargodha-Central Library | 664.00579 MAB (Browse shelf) | Available | 61246 |
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| 664/.00/579 JAM Modern food microbiology / | 664.00579 LAF Food Microbiology Laboratory / | 664.00579 MAA Applied dairy microbiology / | 664.00579 MAB Brock biology of microorganisms / | 664.00579 MAB Brock Biology of Microorganisms / | 664.00579 MOF Food microbiology : | 664.00579 SCA Analytical biotechnology / |
Includes index.
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