Bakery science and cereal technology/
by Khetarpaul, Neelam
Published by : Daya; (Delhi:) Physical details: 311 p. : ill. ; 20cm.
Subject(s):
Food technology
Year: 2005
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
University of Sargodha-Central Library | 664.752 KHB (Browse shelf) | Available | 61828 |
Includes index.
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