Popular Chinese cookery.
by Burt, Alison.
Published by : Octopus Books Ltd, (London, | New York,) Physical details: 95 p. : col. illus. 24 cm. ISBN:0706400666.
Subject(s):
Cooking, Chinese.
Year: 1980
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
University of Sargodha-Central Library | 641.5 POP (Browse shelf) | Available | 27253 |
Browsing University of Sargodha-Central Library Shelves Close shelf browser
| No cover image available | No cover image available | |||||||
| 641.4 SRF Fruit & vegetable preservation : | 641.5 BRU Understanding food : | 641.5 KRB The best of cooking / | 641.5 POP Popular Chinese cookery. | 641.5 ف ص ک کھانے ہی کھانے/ | 641.563 FOO Food for Health and Healing | 641.572 WEN Wenzel's menu maker. |
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