Cereals and cereal products :
by Dendy, D. A. V.
Additional authors:
Dobraszczyk, Bogdan J.
Published by :
Aspen Publishers,
(Gaithersburg, Md. :)
Physical details: xii, 429 p. : ill. ; 26 cm.
ISBN:0834217678.
Year: 2001
Online resources:
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 641.38 DEC (Browse shelf) | Available | 60559 |
Browsing University of Sargodha-Central Library Shelves Close shelf browser
No cover image available | No cover image available | |||||||
641.37 SHH Handbook of functional dairy products / | 641.375 EGG Egg nutrition and biotechnology / | 641.375 EGG Egg nutrition and biotechnology / | 641.38 DEC Cereals and cereal products : | 641.38 HAN Hand book of bakery industries: | 641.4 PAF Food preservation and safety / | 641.4 SRF Fruit & vegetable preservation : |
Includes bibliographical references and index.
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