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Fundamentals of dairy chemistry,

by Webb, Byron Horton,
Edition statement:2d ed. Published by : Avi Pub. Co., (Westport, Conn.,) Physical details: ix, 929 p. illus. 24 cm. ISBN:0870551434. Year: 1974
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Item type Current location Call number Status Date due Barcode
Books Books University of Sargodha-Central Library
637 FUN (Browse shelf) Available 61842
Books Books University of Sargodha-Central Library
637 FUN (Browse shelf) Available 61425

Includes bibliographies.

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