Introduction to catering :
by Shiring, Stephen B.
Published by : Delmar, (Albany, NY :) Physical details: xviii, 398 : ill. ; p. 24 cm. ISBN:0766816605.
Subject(s):
Caterers and catering.
Year: 2001
Item type | Current location | Call number | Status | Date due | Barcode |
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University of Sargodha-Central Library | 642.4 SHI (Browse shelf) | Available | 76605 |
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642 ن ز ر بین الصوبائِ ثقافتی کانفرنس؛ | 642.171 DAS Structural ayalsis | 642.4 SHC Introduction to Catering : | 642.4 SHI Introduction to catering : | 642.48 EDS A speech for every occasion, | 642.5 ARF Foodservice and Catering Management / | 642.5 MAG General physics with bioscience essays / |
Includes index.
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