Contemporary nutrition :
by Wardlaw, Gordon M.
Edition statement:2nd ed. Published by : Mosby Year Book, (St. Louis :) Physical details: xxxiii, 602 p. : ill. (some col.) ; 28 cm. ISBN:0801677602.
Subject(s):
Nutrition.
Year: 1994
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 548.613 WAC (Browse shelf) | Available | 44440 |
Browsing University of Sargodha-Central Library Shelves Close shelf browser
No cover image available | No cover image available | |||||||
548.613 MCT The composition of foods | 548.613 PAF First supplement to McCance and Widdowson's The composition of foods : | 548.613 TRQ Quantitative analysis, | 548.613 WAC Contemporary nutrition : | 548.622 GON Nutrition in developmental transition in South-East Asia / | 548.622 HEC Children, adolescents, and nutrition/ | 548.622 HEC calcium and nutrition/ |
Includes bibliographical references and index.
There are no comments for this item.