Nutrition in public health :
Additional authors:
Edelstein, Sari.
Edition statement:2nd ed.
Published by :
Jones and Bartlett Publishers,
(Sudbury, Mass. :)
Physical details: xxii, 948 p. : ill. ; 27 cm.
ISBN:0763783587.
Subject(s):
Nutrition
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United States
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Handbooks, manuals, etc.
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Public health
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United States
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Handbooks, manuals, etc.
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Nutrition policy
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United States
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Handbooks, manuals, etc.
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Nutrition
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United States.
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Needs Assessment
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United States.
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Nutrition Policy
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United States.
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Public Health Practice
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United States.
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Risk Factors
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United States.
Year: 2006
Online resources:
Item type | Current location | Call number | Status | Date due | Barcode |
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University of Sargodha-Central Library | 613.2 EDN (Browse shelf) | Available | 61860 |
Browsing University of Sargodha-Central Library Shelves Close shelf browser
613.2 DEH Handbook of food toxicology / | 613.2 DEN Nutrition and diet therapy : | 613.2 DOE Elements of food and nutrition / | 613.2 EDN Nutrition in public health : | 613.2 EIV Vitamin analysis for the health and food sciences / | 613.2 FIM The Maillard reaction in food processing, human nutrition, and physiology / | 613.2 FUN Functional foods and dietary supplements : |
Featuring a chapter on "Security of food supply and bioterrorism preparedness" by Barbara Bruemmer.
Includes bibliographical references and index.
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