Introduction to human nutrition /
Additional authors:
Gibney, Michael J.
|
Vorster, H. H.
|
Kok, Frans.
|
Nutrition Society (Great Britain)
Series:
The human nutrition textbook series ;
. 1
Published by :
Blackwell Science,
(Oxford ; | Malden, MA :)
Physical details: xvi, 342 p. : ill. ; 25 cm.
ISBN:063205624X (softcover : alk. paper).
Subject(s):
Nutrition.
Year: 2002
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 613.2 GII (Browse shelf) | Available | 61852 |
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613.2 FUN Functional foods and dietary supplements : | 613.2 FUN Functional foods and dietary supplements : | 613.2 FUN Functional foods and dietary supplements : | 613.2 GII Introduction to human nutrition / | 613.2 GIN Nutrition and metabolism / | 613.2 GOC Controversies in food and nutrition / | 613.2 GOF Functional foods: |
Includes bibliographical references and index.
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