Introduction to nutrition and metabolism /
by Bender, David A.
Edition statement:4th ed. Published by : CRC Press, (Boca Raton :) Physical details: 355 p. : ill. ; 26 cm. ISBN:9781420043129 (hardcover : alk. paper); 1420043129 (hardcover : alk. paper). Year: 1997| Item type | Current location | Call number | Status | Date due | Barcode |
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Books
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University of Sargodha-Central Library | 613.2 BEI (Browse shelf) | Available | 62423 |
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| 613.2 ANH Human nutrition : | 613.2 ANH Human nutrition : | 613.2 BEI Introduction to nutrition and metabolism / | 613.2 BEI Introduction to nutrition and metabolism / | 613.2 BHF Food and Nutrition / | 613.2 BLF Foodborne pathogens : | 613.2 BRN Nutrition now / |
Includes index.
Includes bibliographical references and index.
Why eat? -- Enzymes and metabolic pathways -- The role of ATP in metabolism -- Digestion and absorption -- Energy nutrition--the metabolism of carbohydrates and fats -- Diet and health--nutrition and chronic diseases -- Overweight and obesity -- Protein-energy malnutrition--problems of undernutrition -- Protein nutrition and metabolism -- The integration and control of metabolism -- Micronutrients--the vitamins and minerals.
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