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Starches /

by Thomas, David John.
Additional authors: Atwell, William A.
Series: Eagan Press handbook series Published by : Eagan Press, (St. Paul, Minn. :) Physical details: vi, 94 p. : ill. ; 26 cm. ISBN:1891127012.
Subject(s): Starch. | Food -- Composition.
Year: 1999
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Item type Current location Call number Status Date due Barcode
Books Books University of Sargodha-Central Library
664.2 THS (Browse shelf) Available 67275

"Practical guides for the food industry"--Cover.

Includes bibliographical references and index.

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